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Place it towards the preheated oil. Repeat this process until the pot is stuffed with little dough balls. And try to remember, You should dip the teaspoon in oil, usually the dough will stay with it.Yeni yaratıcı tariflerle de lokmanın lezzetine farklılık katmak mümkündür. İşte, sizlerle paylaşacağımız yeni yaratıcı İzmir lokma tar